Pink neon-style sign for La Floraison Bistro.

A modern french bistro,
Rooted in St. Louis

Enjoy thoughtful food, fine wine, and easy conversation in a space that feels worlds away — yet right at home.

A cocktail glass with pink drink and a slice of dried lime garnish, next to a plate of scones on a decorative plate with a cloth napkin beside it, set on a white marble surface with a pink upholstered chair in the background.

Reservation & hours

Bistro La Floraison welcomes both reservations and walk-ins. Plan ahead with a reservation, or join us spontaneously for an evening of European-inspired dining in St. Louis. Petit bar and patio seating also available.

Hours:

Dinner Tue–Thu: 5–9 pm

Dinner Fri–Sat: 5–10 pm

Person holding a decorative plate with a serving of cooked meat, garnished with vegetables and herbs, in a restaurant setting.

Three-Course prixe fixe

Experience the best of the season with our three-course prix fixe menu, thoughtfully designed to showcase local ingredients and European technique. Each course highlights fresh, refined flavors, from vibrant starters to elegant desserts, with optional wine pairings available.

A bottle of red wine labeled 'Cornas' on a marble table, with a rolled napkin and plate nearby, in a restaurant setting with blurred patrons in the background.

Notable Highlights

• Spritz Hour | Tue–Sat 5–6 p.m.
• Featured Wine Flights every Wednesday
• Chef’s rotating a la carte dishes inspired by local farms

Fresh, inspired offerings that change with the season and celebrate the joy of dining together.

FAQ

  • Effective February 24th Bistro La Floraison has switched to Open Table for reservation management. Any prior booking made though Resy will be honored and transfered to Open Table.

    If you need to adjust or cancel an existing booking made in Resy please contact the restaurant directly at info@bistrolafloraison.com.

  • Yes, we allow you to bring in your own wine so long as it is not on our wine list (regardless of vintage). We charge $35 corkage per 750ml bottle. If you buy a bottle of wine from us, we will waive the corkage on the bottle you bring in.

  • The largest party we can accommodate with a regular reservation is 8 guests.

    If you are interested in hosting a larger group or a private event, please submit an inquiry through our events page.

    Daytime gatherings are only available through a fully private booking.

  • Reservations for our indoor dining room are suggested and can be booked up to 60 days in advance through OpenTable. Walk-in space is also available on a first come, first served basis.

    Reservations for our patio are typically opened online the week-of weather permitting. Select patio tables are reserved for walk-in guests.

    Our petit bar (4 seats) is for walk-ins only.

  • We are located in a busy section of the Wydown business district and at peak times parking can be limited.

    There is a public parking lot across from Bistro La Floraison on Wydown Blvd and metered street parking on adjacent neighboring streets. Meters stop at 5pm Tuesday-Friday and are free all day Saturday.

    No valet parking available.

    We are wheel chair accessible.

  • Neighborhood casual to dressed up, it’s up to you!

  • The Bistro provides small complimentary celebration desserts.

    Specific requests (wine, dessert, etc) can be made by phone or email.

    Cake cutting fee of $2.50 per slice for all outside cakes. Please let us know in advance.

  • We do our best to offer modifications for guests with common allergens or dietary preferences. However due to the nature of our cuisine, we have limited offerings for guests with the following restrictions:
    - Vegan, Gluten Free, Dairy Free

    We encourage guests with restrictions to review our menu ahead of your visit and to reach out with any questions in advance.

    *Please note our kitchen does contain wheat, nuts, shellfish, dairy, and other major allergens and we cannot guarantee there will be no presence of cross contamination.

Prix fixe Menu

Want to feel carefree?

Relax with our three-course Prix Fixe Menu — just $50 per person
Choice of one dish from each category

First Course

French Onion Soup
Golden Beet and Citrus Salad
Tuna Crudo
Chicken and Foie Gras Terrine +5

Main Course

Mussels
Buckwheat Crepe Brûlée
Roasted Chicken Breast

Dessert

Citrus Vacherin

Add a Sommelier-Selected Wine Pairing
$26 for (2) 5 oz glasses  |  $13 for (2) 2.5 oz glasses
Dessert Wine Pairing +$5

à la carte Menu

GF=Gluten Free
V=Vegetarian
*Vegan or can be modified to be vegan

Private Events

From intimate dinners to elegant receptions, we create bespoke European-inspired celebrations.

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